Crescent rolls have a special place in the hearts of many home cooks. Their flaky texture and buttery flavor make them a versatile choice for so many dishes. If you’re like me and have found yourself daydreaming about flaky, golden pastries filled with delicious ingredients, this post is for you. I gathered a collection of 16 delightful crescent roll recipes that transform this simple dough into impressive dinner options. Whether you’re craving something cheesy, savory, or even a bit sweet, you’ll find plenty of inspiration here.
This post is perfect for busy families, novice cooks, or anyone who loves easy dinner ideas without sacrificing flavor. If you often find yourself in a dinner rut, struggling to find quick meal solutions that please everyone, you’re not alone! I know how challenging it can be to whip up something that’s both satisfying and quick. That’s why these crescent roll dishes are designed to help you create meals that are not only easy but also packed with flavor. With these recipes, you’ll look forward to dinner time and impress your family and friends with minimal effort.
Get ready to explore a range of creative, flaky mains that fit any occasion. From casseroles to sliders, these crescent roll recipes for dinner are sure to become favorites in your household. You’ll love the simplicity of prepping these meals, allowing you to spend more time enjoying dinner with your loved ones and less time in the kitchen.
Key Takeaways
– Diverse Recipes: This collection features 16 unique crescent roll recipes, ensuring there’s something for every taste, from cheesy casseroles to savory sliders.
– Quick and Easy: These recipes are designed to be simple, making them perfect for busy weeknights or last-minute dinners.
– Family-Friendly: Each dish is crafted with flavors that appeal to both kids and adults, helping to please even the pickiest eaters.
– Versatile Ingredients: Many recipes allow for substitutions, letting you use what you have on hand while maintaining delicious outcomes.
– Flavorful Combinations: Each recipe combines easy ingredients to create satisfying meals that bring comfort and joy to the dining table.
1. Cheesy Chicken Crescent Roll Casserole
Craving something comforting and satisfying? This Cheesy Chicken Crescent Roll Casserole combines tender chicken, a creamy sauce, and gooey cheese, all wrapped in flaky crescent rolls. Perfect for busy evenings, you can have this delicious meal ready in just 15 minutes!
With its rich flavors and hearty ingredients, this dish serves up protein and comfort in every bite, making it a family favorite that’s easy to prepare and even easier to enjoy.
Ingredients:
– 2 cans of crescent rolls
– 2 cups cooked chicken, shredded
– 1 cup cream of chicken soup
– 1 cup shredded cheddar cheese
– 1/2 cup milk
– 1 tsp garlic powder
– Salt and pepper to taste
Instructions:
1. Preheat your oven to 375°F (190°C).
2. In a large bowl, mix together shredded chicken, cream of chicken soup, milk, garlic powder, and half of the cheddar cheese.
3. Roll out the crescent rolls on a baking sheet, ensuring to create a rectangle.
4. Spoon the chicken mixture along the center and fold the ends over, sealing the edges with a fork.
5. Brush with melted butter and sprinkle with remaining cheese.
6. Bake for about 25 minutes, or until golden brown.
FAQs:
– Can I prepare this ahead of time? Yes! Assemble the casserole and cover it in the fridge until ready to bake.
2. Spinach and Feta Crescent Roll Pinwheels
Looking for a delicious and healthy snack? These Spinach and Feta Crescent Roll Pinwheels are a delightful option! Loaded with fresh spinach, tangy feta cheese, and fragrant herbs, these pinwheels are bursting with flavor and are super simple to make.
Each bite offers a perfect balance of taste and nutrition, making them an ideal appetizer or light meal that everyone will enjoy.
Ingredients:
– 1 can of crescent rolls
– 2 cups fresh spinach, chopped
– 1/2 cup crumbled feta cheese
– 1/4 cup cream cheese, softened
– 1 tsp dried oregano
– Salt and pepper to taste
Instructions:
1. Preheat your oven to 375°F (190°C).
2. In a bowl, mix spinach, feta, cream cheese, oregano, salt, and pepper.
3. Unroll the crescent rolls and spread the spinach mixture evenly over the dough.
4. Roll the dough tightly and slice into pinwheels.
5. Place on a baking sheet and bake for 15 minutes or until golden.
FAQs:
– Can I use frozen spinach? Absolutely! Just make sure to thaw and drain it well.
How To Choose the Right Crescent Roll Recipes for Dinner
Picking the perfect crescent roll recipes can make your dinner planning easier and more enjoyable. Whether you’re in the mood for something cheesy, savory, or spicy, the right recipe can satisfy your cravings while being quick and easy to prepare. Here are some criteria to help you choose the best crescent roll dinners for your needs.
1. Flavor Profile
Start by considering the flavors you and your family enjoy. Crescent rolls are incredibly versatile and can complement various ingredients, from meats to veggies. Think about whether you prefer a hearty dish like a beef and broccoli bake or something lighter, like a spinach and feta pinwheel. Matching the flavors to your tastes ensures everyone will enjoy the meal.
2. Preparation Time
Look at how much time you have to prepare dinner. Some recipes, like the BBQ chicken crescent roll bake, are quick and can be assembled in about 15 minutes. Others may require more prep work, such as cooking meat or chopping veggies beforehand. Choose recipes that fit your available time, allowing you to enjoy cooking without feeling rushed.
3. Ingredients on Hand
Check what ingredients you already have in your pantry before deciding on a recipe. Many crescent roll dishes use common items like cheese, meats, and condiments. If you find a recipe that requires a lot of special ingredients, it might be worthwhile to choose another dish. This way, you save time and avoid unnecessary grocery trips.
4. Dietary Preferences
Consider any dietary restrictions or preferences within your household. Some people may prefer vegetarian options, while others might be gluten-free or want to avoid certain allergens. Recipes like the sweet potato and black bean crescent roll enchiladas cater to vegetarian diets. Always check the recipe to ensure it meets your and your family’s dietary needs.
5. Serving Size
Think about how many people you’re serving. Crescent roll recipes can usually be tailored to fit the number of guests. Some recipes, like the ham and cheese crescent roll sliders, are perfect for larger gatherings, while others might work better for a smaller dinner for two. Adjusting the serving size can help you avoid waste and ensure everyone gets enough to eat.
6. Cooking Method
Evaluate the cooking method used in the recipe. Some dishes may be baked, while others might be cooked on the stovetop. If you’re short on time, opting for a one-pan meal like the sloppy joe crescent roll casserole can save on cleanup time as well. Choose a method that fits your kitchen setup and your personal cooking style.
Pro Tip: Always read through the entire recipe before starting to cook. This allows you to familiarize yourself with the steps and check that you have everything you need. Watching a quick video tutorial for complex recipes can also help visualize each step.
With these criteria in mind, you can confidently choose crescent roll recipes that fit your family’s tastes, dietary needs, and dinner schedule. Whether you’re making a cheesy chicken casserole or a delicious dessert like cinnamon sugar crescent roll twists, these dishes are sure to impress. Happy cooking!
3. Beef and Broccoli Crescent Roll Bake
Craving a comforting dinner that’s also quick to prepare? This Beef and Broccoli Crescent Roll Bake offers all the savory goodness of classic stir-fry in a cozy casserole form! Tender beef, crisp broccoli, and a savory sauce wrapped in flaky crescent rolls make this dish a winner for any night of the week.
With its delicious flavors and nourishing ingredients, this bake is sure to please everyone at the table, making dinner a breeze!
Ingredients:
– 1 pound ground beef
– 1 cup broccoli florets
– 1 can of crescent rolls
– 1 cup beef broth
– 1/4 cup soy sauce
– 1/4 cup onion, diced
– 1 tsp garlic powder
– Salt and pepper to taste
Instructions:
1. Preheat your oven to 375°F (190°C).
2. In a skillet, brown the ground beef with onions and garlic, seasoning with salt and pepper.
3. Add broccoli and soy sauce, stirring well.
4. Roll out crescent rolls on a baking sheet and spoon beef mixture onto the dough, rolling it up.
5. Bake for 30 minutes until golden brown.
FAQs:
– Can I make this vegetarian? Yes! Swap beef for a plant-based meat alternative or mushrooms.
4. Pepperoni Pizza Crescent Roll Ups
Pizza cravings don’t have to wait! These Pepperoni Pizza Crescent Roll Ups are a quick and tasty solution that brings all the cheesy goodness of traditional pizza into a fun, bite-sized form. Perfect for dinner or as a movie night snack, they’re quick to prepare and even quicker to disappear!
With their delicious filling and flaky crust, these roll-ups are sure to be a hit with both kids and adults alike.
Ingredients:
– 1 can of crescent rolls
– 1 cup pizza sauce
– 1 cup shredded mozzarella cheese
– 1 cup sliced pepperoni
– 1 tsp Italian seasoning
Instructions:
1. Preheat your oven to 375°F (190°C).
2. Unroll the crescent rolls and place a spoonful of pizza sauce, cheese, and pepperoni on each triangle.
3. Roll them up tightly and place on a baking sheet.
4. Sprinkle with Italian seasoning and bake for 12 minutes until golden.
FAQs:
– Can they be frozen? Yes, you can freeze them before baking. Just pop them in the oven when you’re ready!
5. BBQ Chicken Crescent Roll Bake
Feeling like a flavor explosion? This BBQ Chicken Crescent Roll Bake is just what you need! Featuring shredded chicken coated in tangy BBQ sauce and topped with gooey cheese, all wrapped in flaky crescent dough, it’s guaranteed to be a crowd-pleaser.
With its bold flavors and ease of preparation, this dish is perfect for weeknight dinners or casual gatherings, making it a must-try!
Ingredients:
– 2 cups shredded cooked chicken
– 1/2 cup BBQ sauce
– 1 can of crescent rolls
– 1 cup shredded cheddar cheese
– 1/4 cup red onion, diced
Instructions:
1. Preheat your oven to 375°F (190°C).
2. In a bowl, combine shredded chicken with BBQ sauce and red onion.
3. Roll out the crescent rolls and spoon the mixture down the center.
4. Sprinkle with cheese and roll up.
5. Bake for about 20 minutes until golden and bubbly.
FAQs:
– Can I use different sauces? Yes! Switch it up with a garlic sauce or honey mustard for unique flavors.
6. Taco Crescent Roll Casserole
Get ready for Taco Tuesday with this fun Taco Crescent Roll Casserole! Layered with seasoned beef, gooey cheese, and flaky crescent rolls, this dish offers a delicious twist on traditional tacos. It’s easy to make, delicious to eat, and perfect for family gatherings!
With its vibrant flavors and simple preparation, it’s a meal everyone will love.
Ingredients:
– 1 pound ground beef
– 1 taco seasoning packet
– 1 can of crescent rolls
– 1 cup shredded cheese (cheddar or Mexican blend)
– 1 cup salsa
– Sour cream and green onions for topping
Instructions:
1. Preheat your oven to 375°F (190°C).
2. In a skillet, brown the ground beef and mix in the taco seasoning.
3. Roll out the crescent rolls in a greased baking dish.
4. Layer beef, salsa, and cheese on top of the crescent rolls.
5. Fold the edges of the crescent rolls over the filling and bake for 25 minutes until golden.
FAQs:
– Can I make this vegetarian? Absolutely! Substitute the beef with black beans or lentils.
7. Ham and Cheese Crescent Roll Sliders
Looking for a quick comfort food option? These Ham and Cheese Crescent Roll Sliders fit the bill perfectly! Ideal for dinner or as a party snack, these little bites combine the flavors of a hearty sandwich with the flaky goodness of crescent rolls. Everyone will love these savory treats!
With their easy preparation and delicious taste, they’re perfect for any occasion.
Ingredients:
– 2 cans of crescent rolls
– 12 slices of deli ham
– 12 slices of Swiss cheese
– 1/4 cup Dijon mustard
– 1/4 cup butter, melted
Instructions:
1. Preheat your oven to 375°F (190°C).
2. Unroll the crescent rolls and place a slice of ham and cheese on each triangle.
3. Roll them up and place on a baking sheet.
4. Brush with melted butter and Dijon mustard mixture.
5. Bake for 15 minutes until golden and crispy.
FAQs:
– Can I use different meats? Yes! Try turkey or roast beef instead of ham.
8. Mushroom and Swiss Crescent Roll Bake
For those who love mushrooms, this Mushroom and Swiss Crescent Roll Bake is a true delight! The earthy flavors of sautéed mushrooms paired with creamy Swiss cheese wrapped in flaky crescent rolls make for an elegant yet easy dinner option. It’s a fantastic vegetarian meal that even meat lovers will enjoy!
With its savory filling and simple preparation, it’s a dish everyone will want to try.
Ingredients:
– 2 cups mushrooms, sliced
– 1 cup Swiss cheese, shredded
– 1 can of crescent rolls
– 1/2 cup cream cheese, softened
– 1 tsp Italian seasoning
– Salt and pepper to taste
Instructions:
1. Preheat your oven to 375°F (190°C).
2. In a skillet, sauté the mushrooms until soft and season with salt and pepper.
3. In a bowl, combine cream cheese, Swiss cheese, and Italian seasoning.
4. Roll out crescent rolls, place the mushroom mixture, and fold over.
5. Bake for 25 minutes or until golden brown.
FAQs:
– Can I use other cheese? Absolutely! Cheddar or mozzarella would work well too.
9. Garlic Butter Crescent Rolls
Sometimes, the simplest dishes are the most satisfying. These Garlic Butter Crescent Rolls are the perfect companion to any meal. Their rich garlic butter flavor makes them absolutely irresistible! Fluffy, flaky, and full of flavor, they’re a must-have side for any dinner.
With their quick preparation, these rolls are sure to become a favorite at your table.
Ingredients:
– 1 can of crescent rolls
– 1/4 cup butter, melted
– 2 cloves garlic, minced
– 1 tsp dried parsley
– Salt to taste
Instructions:
1. Preheat your oven to 375°F (190°C).
2. Unroll the crescent rolls and place on a baking sheet.
3. In a small bowl, mix melted butter, garlic, parsley, and salt.
4. Brush the mixture over the rolls before baking.
5. Bake for 12 minutes until golden brown.
FAQs:
– How can I add more flavor? Consider adding grated Parmesan cheese to the butter mixture.
10. Sloppy Joe Crescent Roll Casserole
Revisit a childhood favorite with this Sloppy Joe Crescent Roll Casserole! This recipe takes the classic flavors of Sloppy Joes and wraps them in flaky crescent rolls. It’s messy, hearty, and oh-so-delicious—perfect for feeding a crowd!
With its comforting flavors and easy preparation, this casserole makes for a fun and satisfying meal.
Ingredients:
– 1 pound ground beef
– 1 cup Sloppy Joe sauce
– 1 can of crescent rolls
– 1 cup shredded cheddar cheese
– 1/2 cup onion, diced
Instructions:
1. Preheat your oven to 375°F (190°C).
2. In a skillet, brown the ground beef and onion until cooked through, then stir in Sloppy Joe sauce.
3. Unroll the crescent rolls in a greased baking dish.
4. Spoon beef mixture evenly over the crescent rolls and top with cheese.
5. Bake for 30 minutes until the crescent rolls are golden brown.
FAQs:
– Can I freeze this dish? Yes! Just assemble and freeze before baking. Bake from frozen, adding extra time.
11. Stuffed Crescent Roll Breakfast Bake
Who says breakfast is only for the morning? This Stuffed Crescent Roll Breakfast Bake is loaded with eggs, cheese, and your favorite breakfast meats. It’s a delightful way to enjoy breakfast any time of the day!
With its hearty ingredients and easy preparation, this dish is sure to be a hit for brunch or dinner.
Ingredients:
– 1 can of crescent rolls
– 6 eggs
– 1 cup cooked sausage or bacon, crumbled
– 1 cup shredded cheese (cheddar or mozzarella)
– Salt and pepper to taste
Instructions:
1. Preheat your oven to 375°F (190°C).
2. In a bowl, whisk eggs with salt and pepper.
3. Roll out crescent rolls in a greased baking dish.
4. Sprinkle sausage and cheese over the dough and pour the egg mixture on top.
5. Bake for 25 minutes until set and golden.
FAQs:
– Can I make this vegetarian? Yes! Use diced vegetables instead of meat for a veggie version!
Fun fact: This stuffed breakfast bake is a standout in crescent roll recipes dinner and comes together in about 30 minutes, feeding 4-6—perfect for brunch or dinner. With eggs, cheese, and sausage, you’ll skip fuss and still wow guests.
12. Caprese Crescent Roll Bites
Looking for an impressive yet easy appetizer? These Caprese Crescent Roll Bites are fresh, vibrant, and a breeze to make! With layers of fresh mozzarella, basil, and tomatoes wrapped in flaky crescent rolls, they make perfect appetizers or a light main dish.
With their delightful flavors and beautiful presentation, these bites are sure to impress your guests!
Ingredients:
– 1 can of crescent rolls
– 1 cup fresh mozzarella, sliced
– 1 cup cherry tomatoes, halved
– Fresh basil leaves
– Balsamic glaze for drizzling
Instructions:
1. Preheat your oven to 375°F (190°C).
2. Unroll crescent rolls and place a slice of mozzarella, a tomato half, and a basil leaf on each triangle.
3. Roll them up and place on a baking sheet.
4. Bake for 15 minutes until golden brown.
5. Drizzle with balsamic glaze before serving.
FAQs:
– Can I use other cheeses? Absolutely! Try goat cheese for a different flavor.
Fun fact: Caprese Crescent Roll Bites come together in under 15 minutes and yield about 24 tasty bites. Fresh mozzarella, basil, and tomatoes wrapped in flaky crescents make crescent roll recipes dinner feel effortless—and, honestly, wow-worthy at gatherings.
13. Sweet Potato and Black Bean Crescent Roll Enchiladas
Looking for a hearty and healthy dinner option? These Sweet Potato and Black Bean Crescent Roll Enchiladas are bursting with flavor! The combination of sweet potatoes, black beans, and cheese wrapped in crescent rolls creates a delightful twist on traditional enchiladas.
With their nutritious ingredients and satisfying taste, these enchiladas make a fantastic vegetarian option for any dinner table.
Ingredients:
– 1 can of crescent rolls
– 1 cup cooked sweet potatoes, mashed
– 1 cup black beans, rinsed and drained
– 1 cup enchilada sauce
– 1 cup shredded cheese (Mexican blend)
– 1 tsp cumin
Instructions:
1. Preheat your oven to 375°F (190°C).
2. In a bowl, mix mashed sweet potatoes, black beans, cumin, and half of the cheese.
3. Roll out crescent rolls and spoon the mixture into each triangle.
4. Place in a baking dish and pour enchilada sauce on top. Sprinkle with remaining cheese.
5. Bake for 30 minutes until bubbly and golden.
FAQs:
– Can I use other beans? Yes! Pinto beans or kidney beans would work well too.
14. Buffalo Chicken Crescent Roll Bites
Spice up your dinner plans with these Buffalo Chicken Crescent Roll Bites! Filled with zesty buffalo chicken and cheese, these bite-sized snacks are perfect for game days or casual family dinners. They’re easy to whip up and pack a flavorful punch!
With their delicious filling and simple preparation, these bites are sure to be a favorite at your next gathering.
Ingredients:
– 1 can of crescent rolls
– 1 cup shredded cooked chicken
– 1/2 cup buffalo sauce
– 1 cup shredded cheddar cheese
– 1/4 cup ranch dressing for dipping
Instructions:
1. Preheat your oven to 375°F (190°C).
2. In a bowl, combine shredded chicken and buffalo sauce.
3. Unroll crescent rolls and place a small spoonful of the chicken mixture on each triangle.
4. Roll up and place on a baking sheet.
5. Bake for 15 minutes until golden brown.
FAQs:
– Can I make these spicy? Add jalapeños or hot sauce for extra heat!
Quick tip: Crescent roll recipes dinner like Buffalo Chicken Crescent Roll Bites turn simple ingredients into punchy bites in under 20 minutes. Perfect for game days or casual dinners—easy, crowd-pleasing, and totally shareable.
15. Veggie Crescent Roll Casserole
Looking for a colorful way to enjoy your veggies? This Veggie Crescent Roll Casserole is packed with nutrition and bursting with flavor. It’s not only tasty but also visually appealing, making it a perfect meatless dinner option!
With its vibrant ingredients and easy preparation, this dish is sure to be a hit with everyone at the table.
Ingredients:
– 1 can of crescent rolls
– 2 cups assorted vegetables (bell peppers, zucchini, carrots)
– 1 cup ricotta cheese
– 1 cup shredded mozzarella cheese
– 2 eggs
– Salt and pepper to taste
Instructions:
1. Preheat your oven to 375°F (190°C).
2. In a bowl, mix ricotta cheese, eggs, and diced vegetables; season with salt and pepper.
3. Roll out crescent rolls and place in a greased baking dish.
4. Spoon vegetable mixture onto the rolls and top with mozzarella cheese.
5. Bake for 25 minutes until golden and set in the center.
FAQs:
– Can I use frozen veggies? Yes! Just make sure they’re thawed and drained.
16. Cinnamon Sugar Crescent Roll Twists
Want to end your meal with something sweet? These Cinnamon Sugar Crescent Roll Twists are the perfect dessert! Offering a delightful mix of sweet and cinnamon flavors in every flaky bite, they’re easy to make and a yummy treat everyone will love!
With their simple preparation and delicious taste, these twists are a fantastic way to round off your evening.
Ingredients:
– 1 can of crescent rolls
– 1/4 cup butter, melted
– 1/4 cup sugar
– 1 tsp cinnamon
Instructions:
1. Preheat your oven to 375°F (190°C).
2. Unroll crescent rolls and cut each triangle into two strips.
3. Twist each strip, dip in melted butter, and coat in a mixture of sugar and cinnamon.
4. Place on a baking sheet and bake for 12 minutes.
FAQs:
– Can I use other flavors? Yes! Try adding nutmeg or chocolate chips for variations.
Conclusion
Crescent roll recipes for dinner open up a world of creativity and flavor! These flaky, buttery delights can transform any meal with ease, from hearty casseroles to delightful snacks. Whether you’re in the mood for something savory or sweet, these recipes are designed to make your dinners fun and stress-free.
So, why not try out a few of these ideas and give your dinner routine a much-needed refresh? Whether it’s a weeknight meal or a gathering with friends, you’ll find something everyone will love among these tasty options!
Frequently Asked Questions
Question: What are the best crescent roll dinner ideas for a quick and delicious meal?
These crescent roll dinner ideas are perfect for busy evenings. Use crescent dough to wrap a quick filling of cooked chicken or turkey plus veggies and cheese, then bake until golden. That’s the essence of crescent roll recipes dinner that are both easy dinner ideas and comforting. For examples: creamy chicken and broccoli, taco-inspired beef and cheese, or ham with Swiss and mustard. Practical tips: prep proteins and chop veggies ahead of time, avoid overfilling, and bake on a parchment-lined sheet at 375°F for about 15–20 minutes until the pastry is flaky and cooked through.
You’ll end up with a crowd-pleasing, savory dinner rolls in minutes. These crescent roll dishes prove how versatile they can be.
Question: How can I turn crescent rolls into flaky casserole-style dishes?
Turn your crescent roll ideas into a cozy casserole by layering a hearty filling with a flaky top. Sauté or simmer a protein (chicken, sausage, or ground beef) with vegetables and a creamy sauce, then spread it in a casserole dish. Top with crescent dough arranged in a lattice or cover the surface, then bake at 375°F for 20–25 minutes until the edge of the dough is golden. For extra flakiness, brush the top with an egg wash and poke a few vents so steam can escape for a flaky finish. These crescent roll recipes dinner can easily become a weeknight easy dinner idea that your family will love.
Question: Are crescent roll dinners kid-friendly and easy for busy nights?
Absolutely. Crescent rolls are naturally kid-friendly, and you can tailor fillings to what your kids like. Try ham and cheese with a touch of mustard, spinach and cheese, or a simple chicken and broccoli combo wrapped in crescents. Let kids help roll and seal the dough for a hands-on, savory dinner rolls experience. Bake at 375°F for 12–18 minutes until the tops are golden and the centers are cooked through. With a side salad or fruit, these crescent roll dishes become the perfect easy dinner ideas for busy families.
Question: Can I customize crescent roll dishes for dietary needs, like dairy-free or low-carb?
Yes, with a few simple swaps. Use dairy-free cheese and cream alternatives, or skip dairy entirely. If you’re keeping it light on carbs, focus on fillings with protein and vegetables and serve the crescents with a big leafy salad rather than extra starch, or choose a low-carb protein option and enjoy the dough in moderation. Remember, the crescent dough itself is higher in carbs, so adjust portions accordingly. These crescent roll recipes dinner can be adapted into flaky pastry recipes that fit many diets.
Question: What kitchen tips help ensure a perfectly flaky crescent roll dinner?
Key tips for flaky pastry perfects your crescent roll dinners: keep dough cold until ready to bake, don’t overwork the seams, and avoid overfilling the crescents. Brush with a light egg wash for shine and crisp edges, and vent the tops to let steam escape for a flaky finish. Bake on parchment-lined sheets in a hot oven (around 375–400°F) until the tops are golden. Let the dish rest a few minutes before serving to keep the filling set. With these tricks you’ll get flaky pastry perfection in every bite.
Related Topics
crescent roll recipes
easy dinner ideas
flaky pastry recipes
quick meal solutions
savory dinner rolls
casserole dishes
family-friendly meals
one-pan dinners
weeknight recipes
comfort food
30-minute meals
easy baking
